Oceans North Seafood connects Kiwis — chefs, foodies and families — with premium quality seafood, sourced from pristine and sustainably-managed environments around the South Pacific.

From Fiordland and the Southern Alps, through Kaikoura to the Chatham Islands and New Caledonia, we cast our net far and wide to bring you the freshest-tasting and most sought-after varieties of seafood.

As a New Zealand family-owned and operated business, we aim to deliver a level of care, service and quality assurance that reflects our passion for good food, our ties to the ocean, and our investment in the communities this precious resource supports.